Monday, August 16, 2010

Dinner: Saturday, August 14, 2010

  • Sliced tomatoes dressed with sea salt and olive oil
  • Buffalo mozzarella
  • Baguette from Fleur du Lys Bakery
  • Spanish-style Chorizo from Olympic Provisions
Another day in the upper 90's, decided to keep it light and simple.

Costco has been carrying imported fresh buffalo mozzarella that is quite good, and though it seems spendy, it is, comparatively, a great deal.

Chorizo is delicious, with quite a kick. Need to visit Olympic Provisions--they have a wide range of house-cured meats besides the dry sausages they're selling at the Farmer's Market as well as a restaurant. Prices are kind of ridiculously high...we are keen to support a new genre of local food business, but...


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